Good news, Penrith – your new favourite venue is finally open!
The Bunker opened the doors to its third venue on Wednesday at 1319 Mulgoa Road, Mulgoa, boasting all of the good stuff from their Leura and Springwood locations, and more.
Despite some new features, The Bunker maintains their mission statement is consistent – to combine a team of talented and driven people with locally sourced produce to deliver a casual dining experience at a consistently high standard.
The new venue in Mulgoa provides a meeting place, a place to connect, and a place that feels like home, whilst dining out and enjoying delicious food at almost any time of day.
A café, bar and restaurant all in one, The Bunker truly has it all, with takeaway coffee and food, breakfast until 3pm, lunch and dinner from 5pm.
In addition to their delicious regular menu, The Bunker also has a range of great ongoing offers.
On Wednesdays, head down between 5pm and 7pm for All You Can Eat Bao Buns at just $15 per person. Then, on Thursday nights, kids eat free with every paying adult – dinner has never been easier! You can also finish off the week with an all-time classic Sunday Roast with the whole family.
From Wednesday to Saturday, the venue will also be hosting a $65 Bottomless Brunch, which you can then back up with happy hour from 5pm to 6pm. What’s better than house beers and wines for only $5, and $15 cocktails?
The Bunker has opened with beautiful, updated grounds, a new playground, and a new bar, which make for the perfect function space, suitable for weddings, engagements, birthdays, and kids parties with a playground and woodfire pizza.
Opening up right before Easter, The Bunker will be open all weekend for your coffee and food needs, and will also be holding an Easter egg hunt for kids.
The Bunker is open 7am to 9pm Monday, and Wednesday to Sunday.
Book your table now at thebunker.au, or call 1300 172 920, and stay up-to-date with the latest and greatest by following The Bunker on social media at @thebunkercbr.
For any function enquires, email [email protected].